Literature

Authors	Year	Title
A. Akgul, Ozcan, M., Chialva, F., Monguzzi, F., Akgül, A., Özean, M.	1999	Analysis/Composition - Essential Oils of Four Turkish Wild-Growing Labiatae Herbs: Salvia cryptantha Montbr et Auch, Satureja cuneifolia Ten, Thymbra spicata L and Thymus cilicicus Boiss et Bal
S. A. Aleksovski, Sovova, H., Poposka, F. A.	2001	Extraction of thyme oil: Comparison between hydrodistillation and supercritical CO2 extraction
N. Asfaw, Storesund, H. J., Skattebøl, L., Tønnesen, F., Aasen, A. J.	2000	Volatile oil constituents of two Thymus species from Ethiopia
E. U. Bagci, Başer K. H. C.	2005	Study of the essential oils of Thymus haussknechtii Velen and Thymus kotschyanus Boiss. et Hohen var. kotschyanus (Lamiaceae) taxa from the eastern Anatolian region in Turkey
K. H. C. Baser, Demirci, B., Kirimer, N., Satil, F., Tumen, G.	2002	The essential oils of Thymus migricus and T. fedtschenkoi var. handelii from Turkey
K. H. C. Baser, Kirimer, N., Ermin, N., Kürkçüoglu, M., Tümen, G.	1996	Essential oils from four chemotypes of Thymus zygioides Griseb. var. lycaonicus (Celak) ronniger
K. H. C. Baser, Kirimer, N., Tümen, G., Duman, H.	1998	Composition of the Essential Oil of Thymus canoviridis Jalas
K. H. C. Baser, Kürkçüoglu, M., Ermin, N., Tümen, G., Malyer, H.	1999	Composition of the essential oil of Thymus pseudopulegioides klokov et des.-shost from Turkey
K. H. C. Baser, Kürkçüoglu, M., Tümen, G.	1999	Essential oils of Thymus striatus Vahl var. interruptus Jalas from Turkey
K. H. C. Baser, Özek, T., Kürkcüoglu, M., Tümen, G., Yildiz, B.	1999	Composition of the essential oils of thymus eucostomus hausskn. et velen var. gypsaceus jalas and Thymus pubescens boiss. et kotschy ex celak var. cratericola jalas
B. De Gioannis, Marongiu, B., Porcedda, S.	2001	Isolation of Thymus herba-barona volatiles by supercritical fluid extraction
G. Horváth, Szabó, L. G., Héthelyi, E., Lemberkovics, E.	2006	Essential oil composition of three cultivated Thymus chemotypes from Hungary
R. G. Labbe	1998	Food-borne pathogens, health and role of dietary phytochemicals
W. Letchamo, Gosselin, A., Hoelzl, J., Marquard, R.	1999	The selection of Thymus vulgaris cultivars to grow in Canada
H. NaghdiBadi, Yazdani, D., Ali, S. M., Nazari, F.	2004	Effects of spacing and harvesting time on herbage yield and quality/quantity of oil in thyme, Thymus vulgaris L.
M. Oszagyán, Simándi, B., Sawinsky, J., Kéry, A.	1996	A comparison between the oil and supercritical carbon dioxide extract of Hungarian wild thyme (Thymus serpyllum L.)
Z. Pluhár, Sárosi, S., Pintér, A., Simkó, H.	2010	Essential oil polymorphism of wild growing Hungarian thyme (Thymus pannonicus) populations in the Carpathian Basin
V. Rozman, Kalinovic, I., Korunic, Z.	2007	Toxicity of naturally occurring compounds of Lamiaceae and Lauraceae to three stored-product insects