@article {1996,
	title = {Chemical composition and fungicidal activity of commercial essential oils of Thymus vulgaris L},
	journal = {Journal of Essential Oil Research},
	volume = {16},
	year = {2004},
	note = {From Duplicate 1 (                           Chemical composition and fungicidal activity of commercial essential oils of Thymus vulgaris L                         - Zambonelli, A; D{\textquoteright}Aulerio, A Z; Severi, A; Benvenuti, S; Maggi, L; Bianchi, A )                
},
	month = {2004///},
	pages = {69 - 74},
	address = {Affiliation: DPVA, Via Filippo Re 8, 40126 Bologna, Italy; Affiliation: DMPOB, Viale Caduti in Guerra, 127, 41100 Modena, Italy; Affiliation: Dipto. di Scienze Farmaceutiche, Via Campi 183, 41100 Modena, Italy; Affiliation: Ist. Biologia Evolutiva Funzion},
	abstract = {<p>The antifungal activity of commercial Thymus vulgaris oils on the development of mycelium of the phytopathogenic fungi Fusarium solani (Mart.) Sacc., Rhizoctonia solani Kühn and Colletotrichum lindemuthianum (Sacc. et Magn.) Briosi et Cav. was studied. The gas chromatography data showed that the essential oils were rich in thymol (22-38\%) and its biogenetic precursors \&gamma;-terpinene and p-cymene. The carvacrol content was relatively low in all the oils tested, ranging between 1\% and 2\%. The fungicidal activity of the oils was correlated with their thymol content. The principal chemical components of thyme oils were then tested using the same concentrations as in the thyme oils. Only the fungicidal activity of thymol was high and close to that of the oils with the same thymol content. The effects of the thyme oils and thymol on the hyphae cytomorphology of the studied fungi was an increased vacuolization of the cytoplasm and accumulation of lipid bodies, undulations of the plasmalemma, and alterations of the mitochondria and endoplasmic reticulum.</p>
},
	keywords = {Antifungal activity, Essential oil composition, Labiatae, Thymol, Thymus vulgaris, Ultrastructure},
	doi = {10.1080/10412905.2004.9698653},
	url = {http://www.scopus.com/scopus/inward/record.url?eid=2-s2.0-1242310478\&partnerID=40\&rel=R6.5.0},
	author = {Zambonelli, A and D{\textquoteright}Aulerio, A Z and Severi, A and Benvenuti, S and Maggi, L and Bianchi, A}
}
@article {1995,
	title = {The antioxidant effectiveness of thyme oil, α-tocopherol and ascorbyl palmitate on evening primrose oil oxidation},
	journal = {Journal of Essential Oil Research},
	volume = {11},
	year = {1999},
	note = {Cited By (since 1996): 9},
	month = {1999///},
	pages = {643 - 648},
	address = {Affiliation: Aromatic and Medicinal Plant Group, SAC Auchincruive, South Ayrshire KA6 5HW, United Kingdom},
	abstract = {Three antioxidants thyme oil, α-tocopherol and ascorbyl palmitate at final concentrations 250, 500, 750 and 1000 ppm, were assessed for their antioxidant effectiveness, at retarding autoxidation of evening primrose oil at 50{\textdegree}C for one week as measured by peroxide formation and decomposition. With respect to peroxide formation, all three antioxidants provided significant protection as compared with the control, α-tocopherol exhibiting the greatest protection between 250-750 ppm, followed by thyme oil and ascorbyl palmitate, although at 1000 ppm, thyme oil exhibited highest inhibition. Decomposition of peroxides into aldehydes was significantly reduced in the presence of all three antioxidants at all concentrations. At 250 ppm both thyme oil and α-tocopherol were significantly more effective than ascorbyl palmitate. However, there were no significant differences between the antioxidants at the remaining concentrations. In contrast with peroxide formation, the ability of thyme oil, α-tocopherol and ascorbyl palmitate at inhibiting peroxide decomposition decreased with increasing concentration. {\textcopyright} 1999 Allured Publishing Corp.},
	keywords = {Antioxidants, Ascorbyl palmitate, Autoxidation, Labiatae, thyme oil, Thymus vulgaris, α-tocopherol},
	url = {http://www.scopus.com/scopus/inward/record.url?eid=2-s2.0-0001763680\&partnerID=40\&rel=R6.5.0},
	author = {Youdim, K A and DamienDorman, H J and Deans, S G}
}
@article {1984,
	title = {Essential oil of thymus zygioides var. lycaonicus from Greece},
	journal = {Journal of Essential Oil Research},
	volume = {20},
	year = {2008},
	month = {2008///},
	pages = {442 - 443},
	address = {Affiliation: Department of Pharmacognosy and Chemistry of Natural Products, School of Pharmacy, University of Athens, Panepistimioupoli Zographou, 157 71 Athens, Greece},
	abstract = {The essential oil of the aerial parts of Thymus zygioides var. lycaonicus from Greece was analyzed by GC and GC/MS. Thirty-seven compounds representing 99.8\% of the total oil were identified. The major constituents were p-cymene (19.4\%), thymol (19.5\%) and γ-terpinene (17.2\%). {\textcopyright} 2008 Allured Publishing Corp.},
	keywords = {Essential oil composition, Labiatae, P-cymene, Thymol, Thymus zygioides var. lycaonicus, γ-terpinene},
	url = {http://www.scopus.com/inward/record.url?eid=2-s2.0-52949149660\&partnerID=40\&md5=36e47726a1ee5672a2dbac51ac7c6ac6},
	author = {Tzakou, O and Couladis, M}
}
@article {1958,
	title = {Essential oil variability of Thymus eriocalyx (Ronniger) Jalas},
	journal = {Flavour and Fragrance Journal},
	volume = {20},
	year = {2005},
	month = {2005///},
	pages = {521 - 524},
	address = {Affiliation: Research Institute of Forests and Rangelands, PO Box 13185-116, Tehran, Iran; Affiliation: Research Center of Natural Resources and Animal Husbandry, Hamedan, Iran; Affiliation: Faculty of Science, Bu-Ali Sina University, Hamedan, Iran},
	abstract = {Essential oils were obtained by hydrodistillation from the aerial parts of Thymus eriocalyx (Ronniger) Jalas, at full flowering stage, from various locations in central and west Iran. Gas chromatography and gas chromatography-mass spectroscopy analyses of the oils revealed that the major components, linalool (1.8-60.4\%), geraniol (trace-50.5\%) and thymol (1.6-58.4\%), varied widely. Based on the variation in oil composition between the various taxa, the existence of three chemotypes is proposed. Copyright {\textcopyright} 2005 John Wiley \& Sons, Ltd.},
	keywords = {Chemotypes, Essential oil polymorphism, Geraniol, Labiatae, Linalool, Thymol, Thymus eriocalyx},
	url = {http://www.scopus.com/scopus/inward/record.url?eid=2-s2.0-24744446270\&partnerID=40\&rel=R6.5.0},
	author = {Sefidkon, F and Kalvandi, R and Atri, M and Barazandeh, M M}
}
@article {1962,
	title = {Antimicrobial activity of commercial samples of thyme and marjoram oils},
	journal = {Journal of Essential Oil Research},
	volume = {18},
	year = {2006},
	note = {Cited By (since 1996): 1},
	month = {2006///},
	pages = {698 - 703},
	address = {Affiliation: Department of Food Technology, Kaunas University of Technology, Radvilenu̧ pl. 19, LT-50015 Kaunas, Lithuania; Affiliation: Food Institute, Kaunas University of Technology, Taikos pr. 92, LT-3031 Kaunas, Lithuania},
	abstract = {Commercial samples of thyme and marjoram oils were analyzed by capillary GC and coupled GC/MS. The anti-microbial activity of each oil was assessed against 10 different bacteria and eight strains of yeasts. p-Cymene (25.2\%), thymol (31.4\%) and carvacrol (3.8\%) were important compounds in the oil of thyme, while limonene (17.3\%), linalool (15.5\%), terpinen-4-ol (7.3\%), α-terpineol (13.0\%) and linalyl acetate (14.1\%) were major constituents in marjoram oil. Thyme oil possessed remarkable antimicrobial activity against the tested microorganisms, while marjoram oil demonstrated a lower antimicrobial activity. The antimicrobial activity of oils was higher against yeasts than bacteria. {\textcopyright} 2006 Allured Publishing Corp.},
	keywords = {Antimicrobial Activity, Essential oil composition, Labiatae, Linalool, linalyl acetate, Origanum majorana, P-cymene, Thymol, Thymus vulgaris, α-terpineol},
	url = {http://www.scopus.com/scopus/inward/record.url?eid=2-s2.0-33751253113\&partnerID=40\&rel=R6.5.0},
	author = {Šipailiene, A and Venskutonis, P R and Baranauskiene, R and Šarkinas, A}
}
@article {1932,
	title = {( CP DNA ) AND NUCLEAR ( ALLOZYME ) MARKERS WITHIN AND AMONG POPULATIONS OF THE GYNODIOECIOUS T HYMUS VULGARIS ( L ABIATAE )},
	volume = {84},
	year = {1997},
	month = {1997///},
	pages = {1675 - 1684},
	keywords = {allozymes, central concern of plant, cpdna, documenting spatial patterns of, evolutionary biology, gene flow, genetic variation is a, Gynodioecy, Labiatae, Population structure, quantifi-, Thymus vulgaris},
	author = {Rance, Southern F and Arayre, L E T and Aprade, P Ierre S Aumitou and Oe, J and Uguen, L C}
}
@article {1933,
	title = {Characterization and use of essential oil from Thymus vulgaris against Botrytis cinerea and Rhizopus stolonifer in strawberry fruits},
	journal = {Phytochemistry},
	volume = {47},
	year = {1998},
	note = {Cited By (since 1996): 41},
	month = {1998///},
	pages = {1515 - 1520},
	address = {Affiliation: Dept. of Food Science and Nutrition, Horticultural Research Center, Laval University, Sainte-Foy, Que. G1K 7P4, Canada; Affiliation: Department of Plant Science, Horticultural Research Center, Laval University, Sainte-Foy, Que. G1K 7P4, Canad},
	abstract = {The essential oils from two clonal types of Thymus vulgaris (Laval-1 and Laval-2) were characterized and tested for antifungal activity. Contents were high in p-cymene, linalool, terpinen-4-ol and thymol which constituted 53.5\% and 66.2\% of Laval-1 and Laval-2 essential oils respectively. The essential oil volatiles from two clonal types exhibited antifungal activity against Botrytis cinerea and Rhizopus stolonifer, two common storage pathogens of strawberries (Fragaria ananassa). The inhibition of B. cinerea and R. stolonifer ranged from 26.5 to 63.5\% and 5.5 to 50.5\% respectively by oil from Laval-1, when exposed to concentrations of 50 to 200 ppm, while values of 36.9 to 90.5\% and 11.5 to 65.8\% were observed from oil from Laval-2. The decay of strawberry fruits caused by B. cinerea and R. stolonifer was controlled up to 73.6 and 73.0\% respectively by volatiles from maximin concentration of Laval-l, and up to 75.8 and 74.8\% from Laval-2. No visual phytotoxic symptoms were noticed for the observed period. Essential oil from Laval-2 exhibited higher antifungal activity which was related to its relatively higher content of antimicrobial compounds.},
	keywords = {Antifungal, Botrytis cinerea, Fragaria ananassa, Labiatae, Rhizopus stolonifer, Rosaceae, Strawberries, Thyme, Thymus vulgaris, Volatile components},
	url = {http://www.scopus.com/scopus/inward/record.url?eid=2-s2.0-0032051755\&partnerID=40\&rel=R6.5.0},
	author = {Reddy, M V B and Angers, P and Gosselin, A and Arul, J}
}
@article {1923,
	title = {Essential Oil of Thyme (Thymus vulgaris L.) Grown in Cuba},
	journal = {Journal of Essential Oil Research},
	volume = {9},
	year = {1997},
	note = {Cited By (since 1996): 2},
	month = {1997///},
	address = {Affiliation: Inst. Invest. la Indust. Alimenticia, Carr. del Guatao Km 31/2, C. Habana 19200, Cuba; Affiliation: Centro de Invesigación, Asistencia en Tecnologia, Diseño del Estado Dejalisco, Guadalajara, Jalisco, Mexico; Affiliation: Inst. de Invest.},
	abstract = {Water-Distilled volatiles of thyme (Thymus vulgaris L.) grown in Cuba were analyzed by GC/MS. Among the 25 compounds identified, thymol (34.60\%), γ-terpinene (17.61\%) and p-cymene (17.65\%) were the mjaor constituents.},
	keywords = {Essential oil composition, Labiatae, P-cymene, Thyme, Thymol, Thymus vulgaris L., γ-terpinene},
	url = {http://www.scopus.com/scopus/inward/record.url?eid=2-s2.0-0007407314\&partnerID=40\&rel=R6.5.0},
	author = {Pino, J A and Estarrôn, M and Fuentes, V}
}
@article {1898,
	title = {Chemical composition of the essential oils and the odor of thymus pulegioides L. growing wild in Vilnius},
	journal = {Journal of Essential Oil Research},
	volume = {17},
	year = {2005},
	month = {2005///},
	pages = {415 - 418},
	address = {Affiliation: Institute of Chemistry, Gostauto Str. 9, LT-2600 Vilnius, Lithuania},
	abstract = {Thymus pulegioides L. ssp pulegioides samples were collected in 1995-1999 in Vilnius city according to their odors. Five chemotypes of the essential oils were identified: 1) citral/geraniol chemotype ("lemon" odor): citral (neral + geranial, 18.4-30.2\%), geraniol (14.4-23.2\%), β-caryophyllene (9.4-13.1\%) and nerol (5.5-12.1\%); 2) geraniol chemotype ("sweet" odor): geraniol (23.1-25.5\%), β-caryophyllene (10.8-13.5\%) and β-bisabolene (9.5-10.2\%); 3) caryophyllene chemotype ("spicy" odor): β-caryophyllene (18.0-19.7\%), β-bisabolene (14.5-15.9\%), germacrene D (12.5-14.6\%) and (E)-nerolidol (8.2-13.8\%); 4) γ-terpinene/p- cymene chemotype ("hydrocarbon" odor): γ-terpinene (15.5-17.2\%), p-cymene (7.7-17.0\%), carvacrol (4.6-13.5\%) and β-caryophyllene (9.6-10.5\%); 5) carvacrol chemotype ("phenolic" odor): carvacrol (24.4-33.3\%), β-caryophyllene (9.5-14.9\%) and β-bisabolene (10.5-12.9\%). The caryophyllene and γ-terpinene/p-cymene chemotypes were not observed earlier in Thymus pulegioides L. {\textcopyright} 2005 Allured Publishing Corp.},
	keywords = {Essential oil composition, Geranial, Geraniol, Labiatae, Neral, P-cymene, Thymus pulegioides, β-bisabolene, βCaryophyllene, γ-terpinene},
	url = {http://www.scopus.com/scopus/inward/record.url?eid=2-s2.0-27744439016\&partnerID=40\&rel=R6.5.0},
	author = {Mockute, D and Bernotiene, G}
}
@article {1895,
	title = {Chemical composition of essential oil from Thymus vulgaris hybrid},
	journal = {Journal of Essential Oil Research},
	volume = {15},
	year = {2003},
	month = {2003///},
	pages = {404 - 405},
	address = {Affiliation: Res. Inst. of Forests and Rangelands, Department of Phytochemistry, PO Box 13185-116, Tehran, Iran},
	abstract = {A sample of essential oil obtained from aerial parts of the Thymus vulgaris hybrid known as {\textquoteright}Porlock{\textquoteright} (Labiatae) was examined by GC and GC/MS. Twenty-five compounds were identified representing about 94\% of the oil with thymol (39.1\%), β-caryophyllene (11.1\%) and p-cymene (10.5\%) as major constituents.},
	keywords = {Essential oil composition, Labiatae, P-cymene, Thymol, Thymus vulgaris hybrid, β-caryophyllene},
	url = {http://www.scopus.com/scopus/inward/record.url?eid=2-s2.0-0345016020\&partnerID=40\&rel=R6.5.0},
	author = {Mirza, M and Baher, Z F}
}
@article {1882,
	title = {Typification of the name Thymus serpyllum L. (Lamiaceae)},
	journal = {Botanical Journal of the Linnean Society},
	volume = {128},
	year = {1998},
	month = {1998///},
	pages = {271 - 276},
	address = {Affiliation: Institute of Botany, Slovak Academy of Sciences, Dúbravská cesta 14, SK-842 23 Bratislava, Slovakia; Affiliation: University of Osnabrück, Fachbereich Biologie/Chemie, Spezielle Botanik, Barbarastrasse 11, D-49076 Osnabrück, Germany; },
	abstract = {Lectotypification of the name Thymus serpyllum L. (Lamiaceae) is presented. The name is typified by a specimen from the Burser herbarium (UPS), the only one which corresponds well with the present concept of T. serpyllum and undoubtedly represents original material.},
	keywords = {Historical botany, Labiatae},
	url = {http://www.scopus.com/scopus/inward/record.url?eid=2-s2.0-0032434787\&partnerID=40\&rel=R6.5.0},
	author = {Marhold, K and Mártonfi, P}
}
@article {1833,
	title = {A taxonomical revision of Thymus sect. Teucrioides (Lamiaceae)},
	journal = {Plant Systematics and Evolution},
	volume = {155},
	year = {1987},
	note = {From Duplicate 1 (                           A Taxonomical Revision of Thymus Sect Teucrioides (Lamiaceae)                         - Hartvig, P )                
},
	month = {1987///},
	pages = {197 - 213},
	publisher = {Springer},
	address = {Affiliation: Botanical Laboratory, University of Copenhagen, Gothersgade 140, Copenhagen, DK-1123, Denmark},
	abstract = {The Thymus teucrioidesBoiss. \& Spruner aggregate is revised and the following new taxa, all from the alpine zone in the Greek mountains, are described:Th. leucospermusHartvig from the calcareous mountains of Pindhos and Mt Parnassos in Sterea Ellas, Th. rechingeriHartvig with the subsp. macrocalyxHartvig from calcareous mountains in Sterea Ellas and N Peloponnissos, and Th. teucrioides subsp. alpinusHartvig from the serpentine areas of N Pindhos. In the variable Th. teucrioides s. str. many characters have turned out to be markedly geographically correlated and many local populations can be distinguished by a particular combination of characters. {\textcopyright} 1987 Springer-Verlag.},
	keywords = {- mountain flora of, - t a x, angiosperms, Labiatae, Lamiaceae, Lamiaceae (Labiatae), leucospermus spec, Mountain flora of Greece, n o v, nov, o n o m, rechingeri spec, Taxonomy, teucrioides, th, Th. leucospermus spec. nov., Th. rechingeri spec. nov., Th. teucrioides, thymus sect, Thymus sect. Teucrioides, y},
	url = {http://www.scopus.com/scopus/inward/record.url?eid=2-s2.0-0005969537\&partnerID=40\&rel=R6.5.0http://springerlink.metapress.com/content/pw57ut4682052645/?p=df3dd0cad364420b9bd7c92fc98110d6\&pi=8},
	author = {Hartvig, P}
}
@article {1835,
	title = {Insecticidal effect of essential oils from Mediterranean plants upon Acanthoscelides obtectus Say (Coleoptera, Bruchidae), a pest of kidney bean (Phaseolus vulgaris L.)},
	journal = {Journal of chemical ecology},
	volume = {19},
	year = {1993},
	note = {From Duplicate 1 (                           Insecticidal Effect of Essential Oils from Mediterranean Plants upon Acanthoscelides-Obtectus Say (Coleoptera, Bruchidae), a Pest of Kidney Bean (Phaseolus-Vulgaris L)                         - Regnaultroger, C; Hamraoui, A; Holeman, M; Theron, E; Pinel, R )                
PT: J
        
},
	month = {1993/06//},
	pages = {1233 - 1244},
	address = {Affiliation: Sciences Biologiques, IBEAS, France; Affiliation: Laboratoire de Valorisation de la biomasse, Université de Pau et des Pays de l{\textquoteright}Adour, Pau, F-64000, France},
	abstract = {The bioactivity of 22 essential oils from aromatic and medicinal plants was tested upon Acanthoscelides obtectus Say (Coleoptera, Bruchidae), a pest of kidney bean (Phaseolus vulgaris L.). The insecticidal effect was evaluated by determination of 24- and 48-hr LC50 and LC50 (from 1.50 mg/dm3 to more than 1000 mg/dm3). Isoprenoids and phenylpropanoids were identified by gas chromatography. The most efficient essential oils were extracted from plants belonging to Labiatae. Origanum marjorana and Thymus serpyllum essential oils were the most toxic.},
	keywords = {Acanthoscelides obtectus Say, alyptus globulus, benzenoids, Bruchidae, Citrus limon, Coleoptera, Cymbopogon nardus, effect, Essential oils, insecticidal, istica fragrans, Labiatae, Lauraceae, LC50, terpenoids, Umbelliferae},
	isbn = {0098-0331},
	url = {http://www.scopus.com/scopus/inward/record.url?eid=2-s2.0-34250075975\&partnerID=40\&rel=R6.5.0http://muse.lib.auth.gr:9797/com/csa/?MuseHost=www-mi2.csa.com\&MuseFirst=1\&id=2\&recnum=7\&SID=f6761d6ffa2f8c20dd10ff73e34434f8\&MusePath=/ids70/view_record.php},
	author = {Holeman, M and Theron, E and Pinel, R and Regnault-Roger, C and Hamraoui, A}
}
@article {1807,
	title = {Chemical Composition, Antimicrobial and In Vitro Antioxidant Properties of Monarda citriodora var. citriodora, Myristica fragrans, Origanum vulgare ssp. hirtum, Pelargonium sp. and Thymus zygis Oils},
	journal = {Journal of Essential Oil Research},
	volume = {16},
	year = {2004},
	note = {From Duplicate 1 (                           Chemical Composition, Antimicrobial and In Vitro Antioxidant Properties of Monarda citriodora var. citriodora, Myristica fragrans, Origanum vulgare ssp. hirtum, Pelargonium sp. and Thymus zygis Oils                         - Dorman, H J D; Deans, S G )                
},
	month = {2004///},
	pages = {145 - 150},
	address = {Affiliation: 7 Dalhowan St. Crosshill By Maybole, South Ayrshire KA19 7RN, United Kingdom},
	abstract = {Oils obtained by hydrodistillation from the aerial parts of Monarda citriodora var. citriodora, Myristica fragrans, Origanum vulgare ssp. hirtum, Pelargonium sp. and Thymus zygis were screened for antioxidative properties in a lipid-rich matrix as quantified by spectrophotometry using iron (II) sulphate and 2,2'-azobis(2-amidinopropane) dihydrochloride as sources of primordial free radicals. Furthermore, the antimicrobial properties of M. fragrans, O. vulgare, Pelargonium sp. and T. zygis were screened against 25 different genera of bacteria selected for their agricultural, economic and health significance, The oils demonstrated a range of bioactive properties, with the oils rich in phenolic monoterpenes (M. citriodora and T. zygis) being particularly active in both antioxidant and antibacterial test systems.},
	keywords = {Citronellol, Essential oil composition, Geraniaceae, Geraniol, Labiatae, Monarda citriodora var. citriodora, Myristica fragrans, Myristicaceae, Origanum vulgare ssp. hirtum, P-cyinene, Pelargonium sp., Sabinene, Thymol, Thymus zygis, α-pinene, β-pinene},
	url = {http://www.scopus.com/scopus/inward/record.url?eid=2-s2.0-1642587175\&partnerID=40\&rel=R6.5.0},
	author = {Dorman, H J D and Deans, S G}
}
@article {1823,
	title = {Isolation of Thymus herba-barona volatiles by supercritical fluid extraction},
	journal = {Journal of Essential Oil Research},
	volume = {13},
	year = {2001},
	note = {From Duplicate 1 (                           Isolation of Thymus herba-barona volatiles by supercritical fluid extraction                         - De Gioannis, B; Marongiu, B; Porcedda, S; DeGioannis, B )                
},
	month = {2001///},
	pages = {240 - 244},
	address = {Affiliation: Dipartimento di Scienze Chimiche, Università di Cagliari, Cittadella Universitaria Monserrato, St. Prov. Sestu, km. 0.770 SS 5541, 090421 Cagliari, Italy},
	abstract = {A volatile concentrate of Thymus herba-barona was isolated by supercritical CO2 extraction with a fractional separation technique. GC/MS analysis of the various fractions obtained at different extraction times and fractionation conditions allowed the identification of the best operating conditions to isolate the volatile extract. A good extraction performance was obtained operating at 90 bar and 50 degreesC for 300 min. The optimum fractionation was achieved by operating at 90 bar and -10 degreesC in the first separator and at 15 bar and 15 degreesC in the second one. The influence of extraction pressure and of extraction time on the extract composition were also evaluated. A comparison between a hydrodistilled oil of Thymus herba-barona and the supercritical extract is also given.},
	keywords = {Carvacrol, Composition, Essential oil composition, Labiatae, Supercritical fluid extract, Thymol, Thymus herba-barona},
	url = {http://www.scopus.com/scopus/inward/record.url?eid=2-s2.0-0034876606\&partnerID=40\&rel=R6.5.0},
	author = {Gioannis, B De and Marongiu, B and Porcedda, S}
}
@article {1787,
	title = {Essential oils from aromatic plants (Thymus broussonetti Boiss., Origanum compactum Benth., and Citrus limon (L.) N.L. Burm.) as natural antioxidants for olive oil},
	journal = {Journal of Essential Oil Research},
	volume = {11},
	year = {1999},
	note = {Cited By (since 1996): 7},
	month = {1999///},
	pages = {517 - 521},
	address = {Affiliation: Dept. Microbiologie Alimentaire B., Institut Agronomique et Veterinaire, Rabat-Instituts, BP 6202, Hassan II, Morocco; Affiliation: Université Ibn Toufail, Chimie Faculté des Sciences, Département de Chimie, BP 133, Kénitra, Morocco},
	abstract = {The essential oils obtained by steam distillation from Moroccan oregano (Origanum compactum, lemon (Citrus limon) and Moroccan thyme (Thymus broussonetti) were analyzed for their chemical composition by gas chromatography. These essential oils were then used in two concentrations (0.05\% and 0.1\%) in refined olive oil in 6 trials and a control to study the antioxidant properties. The antioxidant activity of the essential oils was followed up by the determination of the peroxide value and the acid value of the olive oil over a period of 6 months. Sensory evaluations of the trials were also conducted by a taste panel of 6 assessors for an organoleptic assessment. Results showed a wide variation in the antioxidant activity of the three oils, and also a slight variation between the two concentrations was observed. The highest activity was observed with thyme oil followed by oregano oil, while an organoleptic quality improvement was obtained with the oregano and lemon oils. {\textcopyright} 1999 Allured Publishing Corp.},
	keywords = {Antioxidant activity, Citrus limon, Labiatae, Lemon, Origanum compactum, Rutaceae, Thymus broussonetti},
	url = {http://www.scopus.com/scopus/inward/record.url?eid=2-s2.0-0000976143\&partnerID=40\&rel=R6.5.0},
	author = {Charai, M and Paid, M and Chaouch, A}
}
@article {1748,
	title = {Composition of the essential oils of thymus eucostomus hausskn. et velen var. gypsaceus jalas and Thymus pubescens boiss. et kotschy ex celak var. cratericola jalas},
	journal = {Journal of Essential Oil Research},
	volume = {11},
	year = {1999},
	note = {Cited By (since 1996): 2},
	month = {1999///},
	pages = {776 - 778},
	address = {Affiliation: Med. Arom. Plant and Drug Res. Ctr., Anadolu University, 26470 Eskisehir, Turkey; Affiliation: Faculty of Education, Department of Biology, Balikesir University, 10100 Balikesir, Turkey},
	abstract = {Water-distilled oils from herbal parts of Thymus leucostomus var. gypsaceus and T. pubescens var. cratericola were analyzed by GC/MS. Forty-seven compounds representing 99.9\% of the former oil were identified with thymol (33.2\%) and borneol (22.2\%) as main constituents. Carvacrol (17.5\%), p-cymene (16.4\%) and thymol (10.8\%) were the major constituents of the latter oil among the 75 constituents characterized which represented 99\% of the oil. Thymus leucostomusvar. gypsaceus, Thymus pubescensvar. {\textcopyright} 1999 Allured Publishing Corp.},
	keywords = {Borneol, Carvacrol, Cratericola, Essential oil composition, Labiatae, P-cymene, Thymol},
	url = {http://www.scopus.com/scopus/inward/record.url?eid=2-s2.0-0009578571\&partnerID=40\&rel=R6.5.0},
	author = {Baser, K H C and Özek, T and Kürkcüoglu, M and Tümen, G and Yildiz, B}
}
@article {1730,
	title = {Influence of nitrogen fertilizers on the yield and composition of thyme (Thymus vulgaris)},
	journal = {Journal of Agricultural and Food Chemistry},
	volume = {51},
	year = {2003},
	note = {From Duplicate 1 (                           Influence of Nitrogen Fertilizers on the Yield and Composition of Thyme (Thymus vulgaris)                         - Baranauskiene, R; Venskutonis, P R; Viskelis, P; Dambrauskiene, E; Viškelis, P )                
},
	month = {2003/12//},
	pages = {7751 - 7758},
	address = {Affiliation: Department of Food Technology, Kaunas University of Technology, Radvilenu̧ pl. 19, LT-3028 Kaunas, Lithuania; Affiliation: Lithuanian Institute of Horticulture, LT-4335 Babtai, Lithuania},
	abstract = {The influence of nitrogen fertilizers on the yield of crop, as well as on the production and composition of the essential oil and some other chemical characteristics of thyme, was investigated. Different levels of fertilizers (N = 0, 45, 90, and 135 kg ha(-1)) were applied. It was found that fortilizers increase thyme crop, but differences in the yield of essential oil were not remarkable. However, the use of certain amounts of nitrogen fertilizers resulted in higher yields of essential oil obtainable from the cultivation area unit (dm(3) ha(-1)). Totally, 61 constituents were identified in thyme essential oil by capillary GC and GC-MS. Thymol was the dominating compound in the all analyzed oils (44.4-58.1 \%), followed by p-cymene (9.1-18.5\%), gamma-terpinene (6.9-18.9\%), and carvacrol (2.4-4.2\%). Differences in the percentage of these and other compounds in thyme herb cultivated under different fertilization doses were not significant; very slight changes in the percentage composition were detected after drying. Some variations in the amount of individual constituents expressed in arbitrary units per kilogram of herb (which is almost equivalent to mg kg(-1)) were observed. The highest amounts of sugars and sucrose, in particular, were determined in the second year of thyme cultivation. Differences in the content of dry soluble substances were not meaningful, and there was no effect of nitrogen fertilizers on this chemical characteristic. Some effect of fertilization on the content of vitamin C and carotenes was observed in the first year of thyme cultivation. It was determined that nitrogen fertilizers influence the amount of nitrates, which was highest in the second-year-first-harvest.},
	keywords = {Chemical composition, Essential oil, Labiatae, Nitrogen fertilizers, Thyme, Thymus vulgaris, Yield},
	url = {http://www.scopus.com/scopus/inward/record.url?eid=2-s2.0-0348110236\&partnerID=40\&rel=R6.5.0},
	author = {Baranauskiene, R and Venskutonis, P R and Viskelis, P}
}
@article {1731,
	title = {Essential oil composition of Thymus fallax Fisch.et C.A. Mey. from Iran},
	journal = {Journal of Essential Oil Research},
	volume = {16},
	year = {2004},
	note = {From Duplicate 1 (                           Essential Oil Composition of Thymus fallax Fisch. et C.A. Mey. from Iran                         - Barazandeh, M M )                
},
	month = {2004///},
	pages = {101 - 102},
	address = {Affiliation: Res. Inst. of Forests and Rangelands, P.O. Box 13185-116, Tehran, Iran},
	abstract = {The leaves of Thymus fallax Fisch. et C.A. Mey. were collected from Hamedan (the center of Hamedan province) in the west of Iran and hydrodistilled to produce a light-yellow oil at the yield of 2.5\% (based on dry leaves). The oil was analyzed by GC and GC/MS. Twenty-three compounds were identified, anion-which thymol (65.9\%) and gamma-terpinene (10.8\%) were the major constituents.},
	keywords = {Essential oil composition, Labiatae, Thymol, Thymus fallax, γ-terpinene},
	url = {http://www.scopus.com/scopus/inward/record.url?eid=2-s2.0-1642587193\&partnerID=40\&rel=R6.5.0},
	author = {Barazandeh, M M}
}
@article {1733,
	title = {Thyme (Thymus vulgaris L.), thymol},
	journal = {Journal of Herbal Pharmacotherapy},
	volume = {4},
	year = {2004},
	note = {Cited By (since 1996): 3},
	month = {2004///},
	pages = {49 - 67},
	address = {Affiliation: Natural Standard Res. Collaboration; Affiliation: Massachusetts General Hospital, Boston, MA, United States; Affiliation: Harvard Medical School, Boston, MA, United States; Affiliation: Northeastern University, Boston, MA, United States; Affi},
	abstract = {An evidence-based systematic review including scientific evidence, expert opinion, folkloric precedent, history, pharmacology, kinetics/dynamics, interactions, adverse effects, toxicology, and dosing. Copyright {\textcopyright} 2003 Natural Standard Inc.},
	keywords = {Labiatae, Lamiaceae, Thymol, Thymus vulgaris L.},
	url = {http://www.scopus.com/scopus/inward/record.url?eid=2-s2.0-1842866347\&partnerID=40\&rel=R6.5.0},
	author = {Basch, E and Ulbricht, C and Hammerness, P and Bevins, A and Sollars, D}
}
@article {1736,
	title = {Composition of the essential oils of Thymus pectinatus Fisch, et Mey. var. pectinatus at different stages of vegetation},
	journal = {Journal of Essential Oil Research},
	volume = {11},
	year = {1999},
	note = {Cited By (since 1996): 4},
	month = {1999///},
	pages = {333 - 334},
	address = {Affiliation: Med./Arom. Plant and Drug Res. Ctr., Anadolu University, 26470 Eskisebir, Turkey; Affiliation: Faculty of Education, Department of Biology, Balikesir University, 10100 Balikesir, Turkey},
	abstract = {Water-distilled essential oils from herbal parts of Thymus pectinatusvar. pectinatus, endemic to Turkey, collected at different stages of vegetation were analyzed by GC/MS. Thirty-eight compounds were identified in the oil from material collected at a very young stage representing 99\% of the total components; 28 components were identified in the oil from material collected at pre-flowering stage representing 99.8\% of the total components detected; and in the oil from flowering material 27 compounds were identified representing 99-3\% of the total components. Thymol (47.81\%, 61.67\% and 52.48\%), p-cymene (20.74\%, 8.88\% and 14.62\%) and γ-terpinene (11.11\%, 11.26\% and 12.13\%) were the main components in the oils, respectively. {\textcopyright} 1999 Allured Publishing Corp.},
	keywords = {Essential oil composition, Labiatae, P-cymene, Thymol, Thymus pectinatus vzr. pectinatus, γ-terpinene},
	url = {http://www.scopus.com/scopus/inward/record.url?eid=2-s2.0-0000624214\&partnerID=40\&rel=R6.5.0},
	author = {Baser, K H C and Demirci, B and Kürkçüoglu, M and Tümen, G}
}
@article {1737,
	title = {Essential oil of Thymus zygioides Griseb. var. zygioides from Turkey},
	journal = {Journal of Essential Oil Research},
	volume = {11},
	year = {1999},
	note = {Cited By (since 1996): 3},
	month = {1999///},
	pages = {409 - 410},
	address = {Affiliation: Med./Arom. Plant and Drug Res. Ctr., Anadolu University, 26470 Eskisehir, Turkey; Affiliation: Faculty of Education, Department of Biology, Balikesir University, 10100 Balikesir, Turkey},
	abstract = {Water-distilled essential oil from herbal parts of Thymus zygioides subsp. zygioides was analyzed by GC/MS. Sixty-three compounds were identified representing 98.8\% of the total components detected with linalool (33.7\%) and (E)-nerolidol (12.5\%) as the major constituents. {\textcopyright} 1999 Allured Publishing Corp.},
	keywords = {(E)-nerolidol, Essential oil composition, Labiatae, Linalool, Thymus zygioides var. zygioides},
	url = {http://www.scopus.com/scopus/inward/record.url?eid=2-s2.0-0009568267\&partnerID=40\&rel=R6.5.0},
	author = {Baser, K H C and Demirci, B and Kürkçüoglu, M and Tümen, G}
}
@article {1739,
	title = {Essential oils from four chemotypes of Thymus zygioides Griseb. var. lycaonicus (Celak) ronniger},
	journal = {Journal of Essential Oil Research},
	volume = {8},
	year = {1996},
	note = {Cited By (since 1996): 12},
	month = {1996///},
	pages = {615 - 618},
	address = {Affiliation: Med. Arom. Plant and Drug Res. Ctr., Anadolu University, 26470 Eskisehir, Turkey; Affiliation: Faculty of Education, Department of Biology, Balikesir University, 10100 Balikesir, Turkey},
	abstract = {Four chemotypes of Thymus zygioides var. lycaonicus from different localities in Turkey were collected. Their oils were investigated by GC/MS. Geraniol (68.55\%), carvacrol (48.14\%) and α-terpinyl acetate (36.18\%) and thymol (41.75\% to 57.18\%) were found as the major constituents of the four distinct chemotypes.},
	keywords = {Carvacrol, Chemotypes, Essential oil composition, Geraniol, Labiatae, Thymol, Thymus zygioides var. Lycaonícus, α-terpinyl acetate},
	url = {http://www.scopus.com/scopus/inward/record.url?eid=2-s2.0-0030290752\&partnerID=40\&rel=R6.5.0},
	author = {Baser, K H C and Kirimer, N and Ermin, N and Kürkçüoglu, M and Tümen, G}
}
@article {1740,
	title = {Composition of essential oils from three varieties of Thymus praecox opiz growing in Turkey},
	journal = {Journal of Essential Oil Research},
	volume = {8},
	year = {1996},
	note = {Cited By (since 1996): 4},
	month = {1996///},
	pages = {319 - 321},
	address = {Affiliation: Medicinal Plants Research Centre, Anadolu University, 26470 Eskisehir, Turkey; Affiliation: Department of Biology, Faculty of Education, Balikesir University, 10100 Balikesir, Turkey},
	abstract = {Water-distilled essential oils from two collections of Thymus praecox subsp. skorpilii var. laniger, endemic in Turkey, and one collection each of var. skorpilii and subsp. grossheimii var. grossheimii were analyzed by GC and GC/MS. Thymol was the major constituent in subsp. skorpilii var. langier (7.75\% and 41.38\%) and subsp. grossheimii var. grossheimii (26.64\%) while subsp. skorpilii var. skorpilii contained geraniol (24.21\%), α-terpinyl acetate (22.67\%) and geranyl acetate (9.31\%) as major constituents in the oil.},
	keywords = {Essential oil composition, Geraniol, Labiatae, Thymol, Thymus praecox, α-terpinyl acetate},
	url = {http://www.scopus.com/scopus/inward/record.url?eid=2-s2.0-0030149023\&partnerID=40\&rel=R6.5.0},
	author = {Baser, K H C and Kirimer, N and Ermin, N and Özek, T and Tümen, G}
}
@article {1741,
	title = {Composition of the Essential Oil of Thymus canoviridis Jalas},
	journal = {Journal of Essential Oil Research},
	volume = {10},
	year = {1998},
	note = {Cited By (since 1996): 3},
	month = {1998///},
	pages = {199 - 200},
	address = {Affiliation: Med. Arom. Plant and Drug Res. Ctr., Anadolu University, 26470 Eskisehir, Turkey; Affiliation: Department of Biology, Facility of Education, Balikesir University, 10100 Balikesir, Turkey; Affiliation: Faculty of Science and Letters, Departmen},
	abstract = {Water-distilled essential oil from the herbal parts of Thymus canoviridis, an endemic species in Turkey, was analyzed by GC/MS. Sixty-four components were characterized representing 99.17\% of the total components detected. Carvacrol (29.51\%), geraniol (13.25\%) and thymol (9.49\%) were the major constituents of the oil obtained in 0.61\% yield.},
	keywords = {Carvacrol, Essential oil composition, Geraniol, Labiatae, Thymol, Thymus canoviridis},
	url = {http://www.scopus.com/scopus/inward/record.url?eid=2-s2.0-0001549029\&partnerID=40\&rel=R6.5.0},
	author = {Baser, K H C and Kirimer, N and Tümen, G and Duman, H}
}
@article {1742,
	title = {Composition of the essential oil of Thymus pseudopulegioides klokov et des.-shost from Turkey},
	journal = {Journal of Essential Oil Research},
	volume = {11},
	year = {1999},
	note = {Cited By (since 1996): 2},
	month = {1999///},
	pages = {86 - 88},
	address = {Affiliation: Med. Arom. Plant and Drug Res. Ctr., Anadolu University, 26470 Eskisehir, Turkey; Affiliation: Faculty of Education, Department of Biology, Balikesir University, 10100 Balikesir, Turkey; Affiliation: Department of Biology, Faculty of Science},
	abstract = {Water-distilled essential oils from aerial parts of Thymus pseudopulegioides collected from three different localities in Turkey were analyzed by GC/MS. One hundred and four compounds were identified representing 97.5-99.5\% of the total components detected in thymol/carvacrol (50.14/10.67\%), thymol/linalool (23.14/20.24\%) and linalool/α-terpinyl acetate/geraniol (21.55/16.70/11.17\%) rich oils. {\textcopyright} 1999 Allured Publishing Corp.},
	keywords = {Carvacrol, Essential oil composition, Geraniol, Labiatae, Linalool, P-cymene, Thymol, Thymus pseudopulegioides, α-terpinyl acetate},
	url = {http://www.scopus.com/scopus/inward/record.url?eid=2-s2.0-0009617463\&partnerID=40\&rel=R6.5.0},
	author = {Baser, K H C and Kürkçüoglu, M and Ermin, N and Tümen, G and Malyer, H}
}
@article {1743,
	title = {Essential oils of Thymus striatus Vahl var. interruptus Jalas from Turkey},
	journal = {Journal of Essential Oil Research},
	volume = {11},
	year = {1999},
	note = {Cited By (since 1996): 2},
	month = {1999///},
	pages = {253 - 256},
	address = {Affiliation: Med./Arom. Plant and Drug Res. Ctr., Anadolu University, 26470 Eskisehir, Turkey; Affiliation: Faculty of Education, Department of Biology, Uludag University, 10100 Balikesir, Turkey},
	abstract = {Water-distilled essential oils of Thymus striatus var. interruptus collected from four different locations in Turkey were analyzed by GC/MS. β-Caryophyllene, thymol, carvacrol, germacrene D, 1,8-cineole and p-cymene were identified as major constituents. {\textcopyright} 1999 Allured Publishing Corp.},
	keywords = {1, 8-cineole, Carvacrol, Essential oil composition, Germacrene D, Labiatae, P-cymene, Thymol, Thytmus striatusvar. interruplus, β-caryophyllene},
	url = {http://www.scopus.com/scopus/inward/record.url?eid=2-s2.0-0009645713\&partnerID=40\&rel=R6.5.0},
	author = {Baser, K H C and Kürkçüoglu, M and Tümen, G}
}
@article {1744,
	title = {Composition of the essential oil of Thymus eigii (M. Zohary et P.H. Davis) Jalas from Turkey},
	journal = {Journal of Essential Oil Research},
	volume = {8},
	year = {1996},
	note = {Cited By (since 1996): 4},
	month = {1996///},
	pages = {85 - 86},
	address = {Affiliation: Medicinal Plants Research Centre, Anadolu University, 26470 Eskisehir, Turkey; Affiliation: Department of Biology, Faculty of Education, Balikesir University, 10100 Balikesir, Turkey; Affiliation: Department of Pharmacognosy, Faculty of Pharm},
	abstract = {Water-distilled essential oil from aerial parts of Thymus eigii was analyzed by GG and GC/MS. Thirty compounds were identified representing 92.3\% of the oil. Carvacrol (64.61\%) was the major constituent.},
	keywords = {Carvacrol, Essential oil composition, Labiatae, Thymus eigii},
	url = {http://www.scopus.com/scopus/inward/record.url?eid=2-s2.0-0029772241\&partnerID=40\&rel=R6.5.0},
	author = {Baser, K H C and Kürkçüoglu, M and Tümen, G and Sezik, E}
}
@article {1704,
	title = {Numerical Taxonomic Studies on Some Species of the Genus Thymus L.(Labiatae) in Turkey},
	journal = {Asian Journal of Plant Sciences},
	volume = {5},
	year = {2006},
	month = {2006///},
	pages = {782 - 788},
	address = {Affiliation: Department of Biology, Faculty of Arts and Science, University of Ondokuz Mayis, Samsun, Turkey},
	abstract = {The similarities of some species of the genus Thymus L. (Labiatae) from Turkey, were studied using the morphological and chemical characters. Chemical analyses were carried out by gas chromatography/mass spectrometers. For each taxa, 20 quantitative characters and 130 volatile oil substituents were determined and the data subjected to numerical taxonomic analyses. The results exhibited that the dendrograms obtained from morphological and chemical data were similar. To the results, the closest taxa were T. sipyleus Boiss. and T. leucotrichus Hal. Likewise, T. praecox Opiz., T. longicaulis C. Presl. and T. thracicus Velen. were closely related species. However, T. pseudopulegioides Klokov and Des. Shost was distinct from the other taxa. {\textcopyright} 2006 Asian Network for Scientific Information.},
	keywords = {Labiatae, Numerical taxonomy, Thymus L., Turkey},
	url = {http://www.doaj.org/doaj?func=abstract\&id=180599\&q1=thymus\&f1=all\&b1=and\&q2=labiatae\&f2=all\&recNo=1http://www.scopus.com/scopus/inward/record.url?eid=2-s2.0-33751043366\&partnerID=40\&rel=R6.5.0},
	author = {Ak{\c c}in, TA}
}
@article {1705,
	title = {Analysis/Composition - Essential Oils of Four Turkish Wild-Growing Labiatae Herbs: Salvia cryptantha Montbr et Auch, Satureja cuneifolia Ten, Thymbra spicata L and Thymus cilicicus Boiss et Bal},
	journal = {Journal of essential oil research},
	volume = {11},
	year = {1999},
	note = {From Duplicate 1 (                           Essential oils of four Turkish wild-growing labiatae herbs: Salvia cryptantha Montbr. et Auch., Satureja cuneifolia Ten., Thymbra spicata L. and Thymus cilicicus Boiss. et Bal                         - Akgül, A; Özean, M; Chialva, F; Monguzzi, F )                
Cited By (since 1996): 11
        
},
	month = {1999///},
	pages = {209 - 214},
	address = {Affiliation: Department of Food Engineering, Faculty of Agriculture, Selçuk University, 42031 Konya, Turkey; Affiliation: Centra Studi Maria Branca, Via E. Porro 1, 20158 Milano, Italy},
	abstract = {The essential oils obtained by hydrodistillation of four Labiatae herbs, namely Salvia crytantha. Montbr. et Auch., Satureja cuneifolia Ten., Thymbra spicata L. and Thymus cilicicus Boiss. et Bal. growing wild in Middle Anatolian provinces of Turkey, were analyzed by GC and GC/MS. Fifty-four compounds were identified in S. cryptantha oil of which camphor (18.1\%), 1,8-cineole (17.8\%), and bornyl acetate (11.4\%) were major. In the oils of S. cuneifolia, 38 compounds were identified, with thymol (43.6-65.5\%), carvacrol (4.7-31.2\%), γ-terpinene (trace-13.7\%) and p-cymene (trace-11.5\%) being dominant. Of the 33 compounds identified in T. spicata oil, the main components were p-cymene (22.1\%), γ-terpinene (21.4\%), carvacrol (21.1\%) and thymol (11.8\%). The oil of T. cilicicus, which contained 35 constituents, was found to be rich in α-terpineol (16.4\%) and camphor (9.7\%). {\textcopyright} 1999 Allured Publishing Corp.},
	keywords = {1, 8-cineole, Bornyl acetate, Camphor, Carvacrol, Essential oil composition, Labiatae, P-cymene, Salvia cryptantha, Satureja cuneifolia, Thymbra spicata, Thymol, Thymus cilicicus., α-terpineol, γ-terpinene},
	url = {http://www.scopus.com/scopus/inward/record.url?eid=2-s2.0-0000255873\&partnerID=40\&rel=R6.5.0},
	author = {Akgul, A and Ozcan, M and Chialva, F and Monguzzi, F and Akgül, A and Özean, M}
}
